The immune system is the only protector of the body against harmful agents in the environment. It helps stop inbound outbreaks from viruses, yeasts, and bacteria. It aids the cells of the body to recover as quickly as possible after the infection. It can even help decrease the brutality of an illness. That is why, mainly when virus infections and bugs make recurrences in public or even in your home, you must pay a little extra attention to your immune system. Having food that boosts your immune system is essential.
Read below to know more about the food that will help you boost the immune system.
Garlic is a fabulous super-food that improves your immune system. Besides adding extra flavor and taste to your food, it is also one of the best food items to boost the body's resistance mechanism in preparing for cold and flu germs. Regular ingesting of garlic can have an optimistic effect on blood pressure and increased cholesterol levels. Moreover, it is full of antioxidants, which toughen your body's natural defense mechanism. Even though people try to avoid it for bad breath, remember a clove of garlic can do wonders for your body.
Garlic contains a chemical known as alliin that boosts the immune system and helps the body fight disease-causing microbes. When garlic is crumpled or chopped, the chemical alliin converts into allicin, the chief active constituent in garlic cloves. These composites have been revealed to increase the disease-fighting reaction of certain types of white blood cells in the body when they come across viruses, causing the common cold or flu.
Right next to garlic, ginger is another food item that would boost your immune system like nothing else. The peppery, scented ginger root is used to enhance juices, teas, broths, and many other dishes. Ginger decreases swelling and alleviates pain. It also helps diminish nausea. A small hack to avoid getting bad breath after having garlic is to have some ginger.
Other than having anti-inflammatory and antioxidant assets, ginger can increase the immunity of the body. Having a cup of intensely flavored ginger tea without sugar or a therapeutic ginger mixture or even warm water with ginger slices and honey in the morning or on an empty stomach keeps the belly fine. It helps your body to keep away from several illnesses.
3. CBD products
Studies show that CBD food products have substantial health benefits. They can reduce pain and inflammation, decrease stress and worry, induce better sleep quality in individuals, and boost the body's immunity power. Because of its rising popularity, cannabis is being used in various products like edibles Canada. Having edibles is a good way of consuming CBD or other forms of cannabis in food.
CBD edibles can induce better sleep by releasing the sleep hormone in the body. It comforts the body and the mind, which makes the defense mechanism of the body function properly. Also, CBD products help in managing cancer symptoms and control the growth of tumors. Phytocannabinoids can help the body by stimulating the brain and increasing immunity manifolds.
4. Goji berries
Goji berries have great content of vitamins and are great immune system promoters. Also known as wolfberries, goji berries are rich in vitamin C, vitamin B, vital fatty acids, amino acids, minerals, and other essential body elements. Mix a few goji berries into your morning meal with cereal or shakes. Or have a handful of goji berries in your salad, or with muesli or quinoa to enhance your immune system.
5. Chia seeds
Chia seeds have a high content of omega-3 fatty acids. Traditionally planted and grown in Mexico, Chia seeds are now available worldwide. Earlier in Mexico, they were frequently used by the Aztecs and Mayas. Currently, chia seeds have found a place of honor in our dishes too. A few reasons to have chia seeds daily are: they are a rich source of omega-3 fatty acids that boost immunity and offer double as much vegetable protein than any other seeds. You can mix chia seeds in pudding, smoothies, baked goods, or sprinkle over salad or sandwiches.
Kale is a trendy winter vegetable with exceptional qualities (and now found year-round). It has a very high antioxidant level. Antioxidants are needed to boost your immune system and guard your body against ailments like Alzheimer's and arteriosclerosis. You can have kale in soups, broths, fruit or vegetable salad, grilled or sauteed vegetables, chips, shakes, and others.
It turns out, this dominant antioxidant not only increases your immune system but also reduces stress. It increases the levels of Vitamin C in the body. Vitamin C reduces stress and anxiety levels. But before you reach for supplements, contemplate eating a more Vitamin C-rich diet, including blueberries in your breakfast cereal, smoothie, salad, or just a handful as a snack. Blueberries being citrus fruits boost the immune system and keep diseases at bay.